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Einkorn Drop Biscuits

Theses homemade drop biscuits are easy. They go well with homemade oatmeal, gravy and eggs if you eat them and are delicious with soup and with peanut butter and maple syrup!
Prep Time10 mins
Cook Time18 mins
Total Time28 mins
Course: Breakfast, Side Dish, Snack, Soup
Cuisine: American
Servings: 24 Biscuits


  • 4 cups Einkorn flour Can use whole wheat or spelt
  • 1 tbsp coconut sugar or honey
  • 1 tsp baking soda
  • tsp salt
  • ¾ cup homemade applesauce sauce
  • 1 tbsp apple cider vinegar
  • cup water


  • Pre-heat oven to 425°
  • Add dry ingredients to mixing bowl.
  • Add applesauce, apple cider vinegar and water and mix well in separate bowl
  • Combine the two and mix by hand or with mixer for 2 minutes
  • Spoon dough approx 2 in. apart onto baking sheet-dough will be sticky
  • Bake for 15-18 minutes or until golden brown